I absolutely love home grown tomatoes, for obvious reasons. They have so much flavor and honestly take on that fruity quality that they are known for. One nice thing about harvesting your tomatoes is that you can easily stew them down and freeze them for later uses, for hearty soups or sauces during the winter time.
If you're like me, you have a ton of tomatoes in your garden. But if you love eating them fresh and don't mind a daily dose, I've compiled a list of recipes that showcase fresh tomatoes specifically.
I have a ton more recipes with tomatoes, please feel free to take a look.