Sunday, October 28, 2012

Thousand Island Dressing

So the inspiration for making this dressing comes from my craving for reuben sandwiches which I will be making on Tuesday! It's easier for me to make the condiments and such before since I have work, class and homework during the week. This is a very simple and yummy dressing.




Thousand Island Dressing 
Recipe from Chef Franz

1 cup mayonnaise
1 ounce chili sauce
1 ounce ketchup
1/4 cup onion, finely minced
2 tablespoons parsley, chopped {fresh}
1 ounce pickle relish
1/2 ounce capers, chopped
2 hard boiled eggs, chopped
pepper, to taste


  • In a bowl, mix all of the ingredients together and chill for at least 2 hours prior to using.


Ashley